Meal · 25 min

Black bean sweet potato bowl

Roasted sweet potato, black beans, avocado and lime over rice.

VegetarianVeganPescatarianHalal
628
kcal
20g
Protein
101g
Carbs
16g
Fat

One serving. Approximate values. Check the ingredients if you have an allergy or intolerance. Recipes are general information, not medical or dietary advice; you use them at your own risk.

Black bean sweet potato bowl

Ingredients

  • 1 small sweet potato, cubed and roasted
  • 3/4 cup black beans
  • 1/2 cup cooked brown rice
  • 1/3 avocado
  • 1/4 cup salsa
  • Juice of half a lime
  • 1/2 tbsp olive oil
  • Cumin, chili powder, salt

Steps

  1. 1Toss the sweet potato in oil, cumin and chili powder. Roast at 425 F for 20 minutes.
  2. 2Warm the beans. Build the bowl over the rice with the avocado, salsa and lime.

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