Meal · 20 min

Chicken shawarma bowl

Name: Chicken shawarma bowl
Total time: 20 min
Yield: 1 serving
Ingredients: 6 oz chicken, cut in strips; 1 cup cooked rice; Half a cucumber, diced; A handful of cherry tomatoes; 1 tbsp tahini; Juice of half a lemon; Cumin, paprika, garlic powder, salt

Spiced chicken thighs over rice with cucumber, tomato and tahini.

Halal

Halal with halal meat.

631

kcal

62g

Protein

62g

Carbs

15g

Fat

One serving. Approximate values. Check the ingredients if you have an allergy or intolerance. Recipes are general information, not medical or dietary advice; you use them at your own risk.

Ingredients

6 oz chicken, cut in strips
1 cup cooked rice
Half a cucumber, diced
A handful of cherry tomatoes
1 tbsp tahini
Juice of half a lemon
Cumin, paprika, garlic powder, salt

Steps

1Toss the chicken in the spices and sear it in a hot pan, 6 to 8 minutes.
2Pile it over the rice with the cucumber and tomato. Stir the tahini with the lemon juice and a splash of water, drizzle.