Meal · 30 min
Turkey burger and sweet potato wedges
A juicy turkey burger in lettuce, with baked sweet potato wedges.
Halal
Halal with halal meat.
552
kcal
43g
Protein
50g
Carbs
20g
Fat
One serving. Approximate values. Check the ingredients if you have an allergy or intolerance. Recipes are general information, not medical or dietary advice; you use them at your own risk.

Ingredients
- 5 oz turkey burger patty
- 1 medium sweet potato, cut in wedges
- 2 big romaine leaves
- A few slices of tomato
- 1/2 tbsp olive oil
- Mustard, salt, pepper, paprika
Steps
- 1Toss the wedges in oil, salt and paprika. Bake at 425 F for 25 minutes.
- 2Cook the patty 5 minutes a side. Wrap it in the romaine with the tomato and mustard.
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