Meal · 30 min
Turkey meatballs with marinara
Baked turkey meatballs in marinara over whole wheat spaghetti.
HalalContains gluten
Halal with halal meat.
606
kcal
50g
Protein
61g
Carbs
18g
Fat
One serving. Approximate values. Check the ingredients if you have an allergy or intolerance. Recipes are general information, not medical or dietary advice; you use them at your own risk.
Ingredients
- 5 oz lean ground turkey
- 2 tbsp oats
- 2/3 cup marinara
- 1 cup cooked whole wheat spaghetti
- Garlic, Italian seasoning, basil
Steps
- 1Mix the turkey, oats and seasoning, roll 6 meatballs. Bake at 400 F for 18 minutes.
- 2Warm in the marinara and serve over the spaghetti with basil.
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