Meal · 35 min
Turkey stuffed peppers
Two bell peppers stuffed with seasoned turkey, rice and tomato.
Halal
Halal with halal meat.
527
kcal
46g
Protein
52g
Carbs
15g
Fat
One serving. Approximate values. Check the ingredients if you have an allergy or intolerance. Recipes are general information, not medical or dietary advice; you use them at your own risk.
Ingredients
- 5 oz lean ground turkey
- 2 bell peppers, halved
- 2/3 cup cooked brown rice
- 1/2 cup crushed tomatoes
- A quarter onion
- Italian seasoning, garlic, salt
Steps
- 1Brown the turkey with the onion and seasoning, stir in the rice and tomatoes.
- 2Fill the pepper halves, cover with foil and bake at 400 F for 25 minutes.
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